Summer Corn, Cucumber, and Tomato Salad
Serves 8 to 10 as a side Dressing 2 to 3 tablespoons distilled white vinegar 1 tablespoon safflower oil 2 tablespoons coarse-grain mustard Kosher salt and freshly ground black pepper … Continue reading
Grilled Flank Steak with Pomegranate Salad
Serves 6 ¼ cup extra-virgin olive oil ¼ cup balsamic vinegar 1 tablespoon pomegranate molasses (see note below) 1 tablespoon minced garlic 2 teaspoons fresh thyme leaves 1 tablespoon paprika … Continue reading
Boathouse Punch
Fill a 1-quart to 2-quart container with hot water (which freezes into clearer ice) and stick it in the freezer twenty-four hours before the party. Then add the giant cube … Continue reading
Aloha Dogs with Pineapple Salsa
Makes 4 Hot Dogs Pineapple Salsa 1 (4-ounce) can sliced pineapple, drained 1 red bell pepper, diced 1/2 red onion, diced 1 jalapeno, seeded and diced 1/3 cup chopped fresh … Continue reading
GCPotluck Recipes 